Killiney Kopitiam

Killiney Kopitiam opened in 1919 as "Kheng Hoe Heng Coffeeshop", it started as a small humble coffeehouse for breakfast selling warm beverages and bread toast, and freshly brewed tea and coffee.

Today the Coffeehouse has more than 100 outlets throughout Singapore and overseas. Still, the main outlet at Killiney Road has the best quality and taste.

Ya Kun Kaya Toast

Ya Kun is a popular spot for traditional breakfast by locals and tourists and is well known internationally.

Ya Kun is well known for it's traditional kaya with it's homemade recipe - jam made with coconuts and eggs, kaya is served added to toasted white bread with salted butter.

What is a better way to start the morning with a cup of hot tea or coffee, tea is known as teh and coffee is known as kopi in Singapore, Ya Kun kopi and teh are made fresh on the spot with a fragrance to power the rest of your day.

Today Ya Kun has hundreds of outlets throughout Singapore and Asia.